View Pit Stop page for race #10 by bl_astral_code — Ghost race
View profile for Astral Code (bl_astral_code)
| Official speed | 64.54 wpm (37.19 seconds elapsed during race) |
|---|---|
| Race Start | May 30, 2025 3:49:18pm UTC |
| Race Finish | May 30, 2025 3:49:55pm UTC |
| Outcome | No win (2 of 3) |
| Accuracy | 98.0% |
| Points | 34.42 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |