Pagkatapos ng pag-aalis mula sa oven, pizza ay hiwa at mabilis na tubog sa isang patag na kahon karton, na kung saan ay agad-agad isinara at madalas na taped isinara.
—from The Thermodynamics of Pizza (Ang termodinamika ng Pizza), a book by Harold J. Morowitz
Active since March 1, 2013.
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| Rank | Username | WPM | Accuracy | Date |
|---|---|---|---|---|
| 1. | Jan Benedict (kawanggawa) | 32.44 | 93% | 2013-03-01 |
| 2. | girlie (girlay) | 30.54 | 96% | 2013-06-07 |
| 3. | alvin (iambven) | 27.86 | 95% | 2014-02-11 |
| Universe | Races | Average WPM | First Race |
|---|---|---|---|
| Filipino | 4 | 30.31 | March 1, 2013 |