No one could figure out how I coaxed such hearty flavor out of a few chicken bones, or made such wonderful fish fumet with fish racks and shrimp shells, all in the limited time available. Had my instructors given me a pat-down before class they might have learned my secret: two glassine envelopes of Minor's chicken and lobster base inside my chef's coat, for that little extra kick. They never figured it out.
| Game | Time | WPM | Accuracy |
|---|---|---|---|
| 57795 | 2018-01-01 15:19:35 | 163.77 | 100% |
| 49574 | 2016-10-14 20:32:08 | 144.80 | 92% |
| 48315 | 2016-09-27 17:28:20 | 169.43 | 97% |
| 48232 | 2016-09-26 20:38:25 | 152.59 | 94% |
| 48172 | 2016-09-25 13:00:21 | 156.83 | 93% |
| 46187 | 2016-09-03 18:42:15 | 149.15 | 92% |