From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
| Game | Time | WPM | Accuracy |
|---|---|---|---|
| 24014 | 2024-02-18 09:05:10 | 163.32 | 98.6% |
| 23652 | 2024-02-04 10:14:40 | 187.60 | 100% |
| 23491 | 2024-02-01 07:27:06 | 154.42 | 97.4% |
| 22174 | 2023-10-26 23:00:46 | 150.93 | 98.7% |
| 14891 | 2022-09-16 05:42:43 | 180.11 | 100% |
| 7950 | 2021-08-13 20:48:06 | 153.27 | 98% |
| 6946 | 2021-07-18 01:17:46 | 168.61 | 99% |
| 5917 | 2021-06-03 03:10:30 | 150.10 | 99% |
| 2906 | 2021-03-08 22:52:13 | 175.75 | 100% |
| 1402 | 2021-01-26 07:09:55 | 131.00 | 98% |