No one could figure out how I coaxed such hearty flavor out of a few chicken bones, or made such wonderful fish fumet with fish racks and shrimp shells, all in the limited time available. Had my instructors given me a pat-down before class they might have learned my secret: two glassine envelopes of Minor's chicken and lobster base inside my chef's coat, for that little extra kick. They never figured it out.
| Game | Time | WPM | Accuracy |
|---|---|---|---|
| 17694 | 2023-04-18 02:20:20 | 129.86 | 97% |
| 6915 | 2021-07-16 05:32:52 | 135.26 | 98% |
| 3627 | 2021-03-23 08:15:20 | 156.38 | 99% |
| 3196 | 2021-03-17 09:15:30 | 146.72 | 98% |