View Pit Stop page for race #2932 by quitless — Ghost race
View profile for Bailey (quitless)
| Official speed | 195.55 wpm (12.27 seconds elapsed during race) |
|---|---|
| Race Start | November 10, 2021 11:11:00am UTC |
| Race Finish | November 10, 2021 11:11:13am UTC |
| Outcome | Win (1 of 2) |
| Accuracy | 100.0% |
| Points | 104.29 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |