View Pit Stop page for race #279 by huntersub84 — Ghost race
View profile for Mauro (huntersub84)
| Official speed | 99.26 wpm (26.60 seconds elapsed during race) |
|---|---|
| Race Start | January 17, 2021 9:48:55pm UTC |
| Race Finish | January 17, 2021 9:49:21pm UTC |
| Outcome | Win (1 of 3) |
| Accuracy | 97.0% |
| Points | 56.25 |
| Text | #1260428 (Length: 220 characters) Da considerazioni di composizione dello strato di pomodoro ci si aspetta di avere una capacità relativamente elevata conducibilità termica e bassa. Serve quindi come un cuscinetto tra la mozzarella e la pasta al forno. |