View Pit Stop page for race #4 by daniloraptor — Ghost race
View profile for Danilo (daniloraptor)
| Official speed | 66.97 wpm (46.95 seconds elapsed during race) |
|---|---|
| Race Start | May 1, 2018 4:52:42pm UTC |
| Race Finish | May 1, 2018 4:53:29pm UTC |
| Outcome | Win (1 of 2) |
| Accuracy | 96.0% |
| Points | 46.88 |
| Text | #1500422 (Length: 262 characters) Nid oes gwahanu ffisegol ar ôl y slicing, fel y gellir eu hanwybyddu ymyl, a gallwn trin y pizza, at ddibenion thermol, fel awyren ddiddiwedd. Mae'r weithdrefn yn gostwng y gwres-broblem trosglwyddo i un dimensiwn cynrychioli gan fector arferol i'r wyneb pizza. |