View Pit Stop page for race #13 by 101803920 — Ghost race
View profile for jog (101803920)
| Official speed | 85.99 wpm (18.00 seconds elapsed during race) |
|---|---|
| Race Start | August 3, 2012 6:55:27am UTC |
| Race Finish | August 3, 2012 6:55:45am UTC |
| Outcome | Win (1 of 2) |
| Accuracy | 91.0% |
| Points | 0.00 |
| Text | #1060428 (Length: 129 characters) 从番茄层，预计将有较高的热容量和低电导成分考虑。因此，它作为之间的奶酪和烤面团缓冲区。 |