View Pit Stop page for race #8 by ositoemo — Ghost race
View profile for Osito (ositoemo)
| Official speed | 107.51 wpm (25.45 seconds elapsed during race) |
|---|---|
| Race Start | December 24, 2013 11:49:14pm UTC |
| Race Finish | December 24, 2013 11:49:40pm UTC |
| Outcome | No win (2 of 3) |
| Opponents |
1. varsovie (179.65 wpm) |
| Accuracy | 89.0% |
| Points | 0.00 |
| Text | #1430428 (Length: 228 characters) De las consideraciones de composición de la capa de tomate se espera que tengan una capacidad térmica relativamente alta y de baja conductividad. Por lo tanto, sirve como un amortiguador entre la mozzarella y la masa horneada. |