View Pit Stop page for race #643 by pookieface — Ghost race
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Official speed | 83.66 wpm (28.69 seconds elapsed during race) |
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Race Start | March 2, 2016 2:20:24am UTC |
Race Finish | March 2, 2016 2:20:52am UTC |
Outcome | No win (2 of 5) |
Opponents |
1. ankush12345 (93.79 wpm) 5. dragonbonus (78.10 wpm) |
Accuracy | 96.0% |
Points | 0.00 |
Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |