View Pit Stop page for race #628 by cycadz03 — Ghost race
View profile for cycadz (cycadz03)
Official speed | 92.43 wpm (25.97 seconds elapsed during race) |
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Race Start | June 18, 2021 4:09:38am UTC |
Race Finish | June 18, 2021 4:10:04am UTC |
Outcome | Win (1 of 5) |
Accuracy | 99.0% |
Points | 49.30 |
Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |