View Pit Stop page for race #514 by miguelll — Ghost race
View profile for Trollbaus (miguelll)
| Official speed | 85.73 wpm (48.15 seconds elapsed during race) |
|---|---|
| Race Start | December 14, 2021 1:28:36am UTC |
| Race Finish | December 14, 2021 1:29:25am UTC |
| Outcome | No win (2 of 3) |
| Accuracy | 96.0% |
| Points | 88.58 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |