View Pit Stop page for race #50 by peterberg86 — Ghost race
View profile for Peter (peterberg86)
| Official speed | 94.12 wpm (23.33 seconds elapsed during race) |
|---|---|
| Race Start | December 15, 2015 11:35:19am UTC |
| Race Finish | December 15, 2015 11:35:43am UTC |
| Outcome | No win (2 of 3) |
| Accuracy | 95.0% |
| Points | 0.00 |
| Text | #1110428 (Length: 183 characters) Fra kompositoriske overvejelser tomat lag ville forventes at have en relativt høj varme kapacitet og lav ledningsevne. Dermed fungerer som en buffer mellem mozzarella og bages dejen. |