View Pit Stop page for race #44 by xdxdxd1234 — Ghost race
View profile for a (xdxdxd1234)
Official speed | 64.21 wpm (37.38 seconds elapsed during race) |
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Race Start | February 9, 2020 7:32:04pm UTC |
Race Finish | February 9, 2020 7:32:41pm UTC |
Outcome | No win (4 of 5) |
Opponents |
2. 4dolf (68.43 wpm) 3. sivanagballa (67.17 wpm) |
Accuracy | 96.0% |
Points | 34.25 |
Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |