View Pit Stop page for race #3 by ggyoureabot — Ghost race
View profile for adrians (ggyoureabot)
| Official speed | 34.84 wpm (62.69 seconds elapsed during race) |
|---|---|
| Race Start | January 9, 2019 8:51:11am UTC |
| Race Finish | January 9, 2019 8:52:14am UTC |
| Outcome | Win (1 of 2) |
| Opponents |
2. hemmelighus (31.25 wpm) |
| Accuracy | 95.0% |
| Points | 15.10 |
| Text | #1340428 (Length: 182 characters) Fra komposisjonelle betraktninger tomat laget forventes å ha en relativt høy varmekapasitet og lavt konduktans. Den fungerer dermed som en buffer mellom mozzarella og bakte deigen. |