View Pit Stop page for race #22 by stepbysteph — Ghost race
View profile for Stephen (stepbysteph)
| Official speed | 85.66 wpm (28.58 seconds elapsed during race) |
|---|---|
| Race Start | May 5, 2018 10:23:11am UTC |
| Race Finish | May 5, 2018 10:23:39am UTC |
| Outcome | Win (1 of 3) |
| Accuracy | 98.0% |
| Points | 35.69 |
| Text | #1240428 (Length: 204 characters) Dari pertimbangan komposisi lapisan tomat akan diharapkan memiliki kapasitas panas relatif tinggi dan rendah konduktansi. Dengan demikian berfungsi sebagai penyangga antara mozzarella dan panggang adonan. |