View Pit Stop page for race #2 by sindy1 — Ghost race
View profile for Sindy (sindy1)
| Official speed | 70.38 wpm (31.03 seconds elapsed during race) |
|---|---|
| Race Start | November 23, 2020 9:28:32am UTC |
| Race Finish | November 23, 2020 9:29:03am UTC |
| Outcome | Win (1 of 3) |
| Accuracy | 96.0% |
| Points | 30.50 |
| Text | #1340428 (Length: 182 characters) Fra komposisjonelle betraktninger tomat laget forventes å ha en relativt høy varmekapasitet og lavt konduktans. Den fungerer dermed som en buffer mellom mozzarella og bakte deigen. |