View Pit Stop page for race #180 by upksdkn — Ghost race
View profile for Upk (upksdkn)
| Official speed | 61.91 wpm (39.54 seconds elapsed during race) |
|---|---|
| Race Start | May 1, 2019 8:17:17am UTC |
| Race Finish | May 1, 2019 8:17:56am UTC |
| Outcome | Win (1 of 3) |
| Accuracy | 96.0% |
| Points | 25.80 |
| Text | #1240428 (Length: 204 characters) Dari pertimbangan komposisi lapisan tomat akan diharapkan memiliki kapasitas panas relatif tinggi dan rendah konduktansi. Dengan demikian berfungsi sebagai penyangga antara mozzarella dan panggang adonan. |