View Pit Stop page for race #16 by vadested — Ghost race
View profile for Morten (vadested)
| Official speed | 83.67 wpm (26.25 seconds elapsed during race) |
|---|---|
| Race Start | October 15, 2013 12:36:16am UTC |
| Race Finish | October 15, 2013 12:36:42am UTC |
| Outcome | No win (2 of 3) |
| Accuracy | 98.0% |
| Points | 0.00 |
| Text | #1110428 (Length: 183 characters) Fra kompositoriske overvejelser tomat lag ville forventes at have en relativt høj varme kapacitet og lav ledningsevne. Dermed fungerer som en buffer mellem mozzarella og bages dejen. |