View Pit Stop page for race #158 by xdarkness — Ghost race
View profile for George (xdarkness)
| Official speed | 143.64 wpm (19.05 seconds elapsed during race) |
|---|---|
| Race Start | February 26, 2012 8:51:00pm UTC |
| Race Finish | February 26, 2012 8:51:19pm UTC |
| Outcome | Win (1 of 3) |
| Accuracy | 62.0% |
| Points | 0.00 |
| Text | #1430428 (Length: 228 characters) De las consideraciones de composición de la capa de tomate se espera que tengan una capacidad térmica relativamente alta y de baja conductividad. Por lo tanto, sirve como un amortiguador entre la mozzarella y la masa horneada. |