View Pit Stop page for race #133 by sopian78 — Ghost race
View profile for sopian (sopian78)
| Official speed | 66.26 wpm (36.95 seconds elapsed during race) |
|---|---|
| Race Start | September 19, 2015 11:07:56pm UTC |
| Race Finish | September 19, 2015 11:08:33pm UTC |
| Outcome | Win (1 of 3) |
| Accuracy | 93.0% |
| Points | 0.00 |
| Text | #1240428 (Length: 204 characters) Dari pertimbangan komposisi lapisan tomat akan diharapkan memiliki kapasitas panas relatif tinggi dan rendah konduktansi. Dengan demikian berfungsi sebagai penyangga antara mozzarella dan panggang adonan. |