View Pit Stop page for race #1 by keklol2k3k — Ghost race
View profile for Bugge (keklol2k3k)
| Official speed | 33.17 wpm (65.84 seconds elapsed during race) |
|---|---|
| Race Start | March 6, 2013 1:36:36pm UTC |
| Race Finish | March 6, 2013 1:37:42pm UTC |
| Outcome | Win (1 of 3) |
| Opponents |
3. wiigyo (30.20 wpm) |
| Accuracy | 88.0% |
| Points | 0.00 |
| Text | #1340428 (Length: 182 characters) Fra komposisjonelle betraktninger tomat laget forventes å ha en relativt høy varmekapasitet og lavt konduktans. Den fungerer dermed som en buffer mellom mozzarella og bakte deigen. |