Stir-frying is a cooking technique in which small, uniform-size pieces of meat and/or vegetables are cooked quickly over high heat while being constantly stirred. Saute literally means "to jump" and is defined as cooking food in a small amount of fat while stirring and tossing it. The biggest difference between the two techniques is that food is usually cooked at a slightly lower heat when sauteing, so it doesn't require constant stirring.
—from Stir-Fry, Etc.: Meals for Life, a book by The Kitchens of Healthy Choice
Active since January 13, 2017.
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Rank | Username | WPM | Accuracy | Date |
---|---|---|---|---|
5449. | ny0r (ny0r) | 42.40 | 97% | 2018-11-21 |
5450. | Jan (hynekjans) | 42.04 | 95% | 2017-11-11 |
5451. | Free Palestine (chaoticorder) | 41.98 | 92% | 2017-01-20 |
5452. | Hang (nhanhhonnua) | 41.83 | 97% | 2017-06-16 |
5453. | ishowr (3swordstyle) | 41.74 | 94% | 2018-12-15 |
5454. | Shahzod (shakhzod1777) | 41.71 | 91% | 2020-01-01 |
5455. | Martin (1ban3z) | 41.22 | 93% | 2019-07-22 |
5456. | Jesse (solidstatebeef) | 41.19 | 94% | 2018-02-11 |
5457. | Sep (jltariman) | 40.77 | 95% | 2020-08-13 |
5458. | sanita (szanne) | 40.30 | 96% | 2017-02-22 |
5459. | cax (boteomap2) | 40.24 | 94% | 2018-01-21 |
5460. | Tovasine (tovasine) | 40.06 | 95% | 2019-09-06 |
5461. | Bright (brightgao) | 39.91 | 94% | 2018-10-05 |
5462. | Bartek (batek_kierownik) | 39.86 | 94% | 2018-12-27 |
5463. | Chilokver (chilokver) | 39.77 | 98% | 2019-10-29 |
5464. | Paw (pawan42) | 39.75 | 83% | 2017-05-02 |
5465. | Rahul (russellriago) | 39.63 | 95% | 2017-09-15 |
5466. | Abhishek (missingsomeone) | 39.60 | 96% | 2017-06-28 |
5467. | Zame (zame) | 39.58 | 96% | 2017-09-20 |
5468. | Big Noob (typeracerscrub) | 39.45 | 96% | 2019-03-07 |
5469. | Volhosis (volhosis2) | 39.33 | 97% | 2017-12-11 |
Universe | Races | Average WPM | First Race |
---|---|---|---|
Default (English) | 8,203 | 83.40 | January 13, 2017 |
Instant Death Mode | 5 | 113.47 | May 6, 2020 |
All TypeRacer Texts | 0 | 0.00 | January 1, 1970 |