Text #1390427

Во-первых, слой теста на хлеб печет, низкий уровень воды содержание материала с большим количеством несоединенным малым воздушным пространством. Во-вторых, томатную пасту влагу, и в-третьих, моцарелла переходы от регулярной жидкого кристалла к более неупорядоченной государств.

—from The Thermodynamics of Pizza (Термодинамика пиццы), a book by Harold J. Morowitz

Active since July 1, 2010.
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Leaders

View ranks through of 64
Rank Username WPM Accuracy Date
32. Ruben (ruben4078) 20.93 93% 2015-05-03
33. Nicholas (nickochee) 20.88 — 2010-06-23
34. Alex (alexey0) 20.81 91% 2014-02-04
35. Baglan (baglac0m) 20.69 94% 2015-03-12
36. Elena (lenapig) 20.35 88% 2016-12-08
37. Enlik (edelina) 20.29 94% 2017-09-19
38. Amit (skoopek) 20.17 90% 2018-01-14
39. SilentQ (silentq) 19.59 94% 2015-11-24
40. klac (klacklac) 19.20 — 2010-01-09
41. Ties (tiesselaar) 19.18 92% 2017-01-27
42. Phillip (spider21) 18.86 75% 2013-10-22
43. Pavel (xorg) 17.39 — 2011-01-05
44. n00b_f33d3r (n00b_f33d3r) 17.37 93% 2017-04-22
45. haigo (barca123) 17.30 94% 2015-07-22
46. Sergey (sergeyvdovin) 17.03 85% 2015-12-03
47. Daniele (tighro) 16.83 87% 2015-09-01
48. Serg (recearcher) 16.59 — 2011-02-08
49. Andres (andres96) 16.54 96% 2014-09-20
50. Dill (dillcapote) 15.21 95% 2017-07-19
51. Felix (flashy123) 14.72 — 2010-11-13
52. galya (galya774) 13.58 94% 2012-12-15
53. giniyat (fsgini) 13.46 93% 2011-07-16
54. Carlos (saturnino) 12.65 92% 2016-06-05
55. bhagya (blakshmi) 12.37 91% 2016-02-26
56. isaac (isaaclefries) 11.13 70% 2013-04-30
57. david (yangus1265) 10.95 87% 2011-11-07
58. Tiger (tigerrex) 10.24 78% 2017-01-20
59. Phil (philiprobert) 9.49 85% 2014-09-25
60. Costel (costel_vreme) 7.59 83% 2012-01-01
61. Aleksey (spetz777) 7.50 60% 2014-08-08

Universes

Universe Races Average WPM First Race
Russian 50 26.10 July 1, 2010