沒有身體分離後的切片,這樣可以忽略的優勢,我們可以把比薩餅,熱的目的,為無窮大飛機。這一程序減少了傳熱問題,一維向量代表正常的比薩表面。
—from The Thermodynamics of Pizza (比薩的熱力學), a book by Harold J. Morowitz
Active since December 25, 2009.
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Rank | Username | WPM | Accuracy | Date |
---|---|---|---|---|
554. | Shing (ssshing) | 49.57 | 99% | 2014-02-03 |
555. | HEI (luilui) | 49.45 | 32% | 2015-02-22 |
556. | hannah (ksh8287) | 48.93 | — | 2010-04-05 |
557. | zero (zero1002) | 48.75 | — | 2010-11-28 |
558. | 水無月語空 (windicevista) | 48.68 | — | 2010-08-21 |
559. | hsu (backyhsu) | 48.44 | 31% | 2012-06-07 |
560. | Ray (rayyulotus) | 48.36 | 93% | 2013-05-29 |
561. | Howie (howie50417) | 48.35 | — | 2010-08-21 |
562. | Sambert (sambert) | 48.26 | 81% | 2018-07-25 |
563. | Roy (roycwc) | 48.23 | — | 2010-11-27 |
564. | Austin (austin1001) | 48.12 | 47% | 2016-06-04 |
565. | Luffy (y2k430) | 47.58 | 49% | 2012-04-25 |
566. | oh (tony3c23) | 47.54 | 35% | 2012-05-31 |
567. | 姿欣 (micone59) | 47.48 | 42% | 2011-08-07 |
568. | lee (angelalove) | 47.32 | 21% | 2016-12-20 |
569. | YKY (yunkayi) | 46.94 | 48% | 2015-03-05 |
570. | HYSKOA (hyskoa) | 46.34 | 41% | 2011-08-20 |
571. | cylmar (cylmar) | 46.03 | — | 2010-07-14 |
572. | 李 (maymaylee) | 45.92 | 71% | 2013-09-27 |
573. | 劉綠雲 (hhoouu) | 45.84 | 47% | 2012-12-24 |
574. | Candy (candy2000) | 45.49 | — | 2011-03-26 |
575. | Winky (winky1008) | 45.41 | — | 2011-03-26 |
576. | Wensh (wensh) | 45.24 | — | 2010-08-22 |
577. | CHAN (chan1234) | 45.20 | — | 2010-11-26 |
578. | Zachary (purpleza) | 45.12 | 21% | 2012-05-17 |
579. | FLy (fly6121) | 44.73 | 57% | 2014-09-30 |
580. | @天然 (a0981533578) | 44.66 | 50% | 2012-05-24 |
581. | ep13 (ep13) | 44.40 | 57% | 2016-01-28 |
582. | Alex (alexleung) | 43.93 | 24% | 2013-06-22 |
583. | 咕咕 (ee86352570) | 43.82 | — | 2010-08-21 |
Universe | Races | Average WPM | First Race |
---|---|---|---|
Traditional Chinese | 1,772 | 97.82 | December 25, 2009 |