From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
| Game | Time | WPM | Accuracy |
|---|---|---|---|
| 4878 | 2016-08-28 14:52:57 | 155.17 | 98% |
| 4228 | 2016-08-18 16:00:35 | 146.19 | 96% |
| 4204 | 2016-08-18 15:44:28 | 159.07 | 98% |
| 3708 | 2016-07-26 16:17:44 | 148.98 | 97% |
| 3283 | 2015-11-29 12:35:53 | 138.49 | 96% |
| 3194 | 2015-11-15 11:28:13 | 164.91 | 99% |
| 2861 | 2012-07-01 05:53:42 | 147.20 | 97% |
| 2308 | 2012-04-26 12:48:03 | 150.31 | 98% |
| 1869 | 2012-03-22 13:31:00 | 143.51 | 98% |
| 1039 | 2011-05-22 08:13:11 | 149.29 | 96% |
| 845 | 2011-05-19 10:35:35 | 170.03 | 97% |