No one could figure out how I coaxed such hearty flavor out of a few chicken bones, or made such wonderful fish fumet with fish racks and shrimp shells, all in the limited time available. Had my instructors given me a pat-down before class they might have learned my secret: two glassine envelopes of Minor's chicken and lobster base inside my chef's coat, for that little extra kick. They never figured it out.
| Game | Time | WPM | Accuracy |
|---|---|---|---|
| 32491 | 2018-08-13 20:16:07 | 119.73 | 97% |
| 16646 | 2018-01-31 17:13:29 | 115.84 | 97% |
| 5060 | 2017-11-21 19:12:42 | 105.50 | 97% |