Text race history for richard (retagaine)

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Many wines have more than 14 percent alcohol because the winemaker added alcohol during or after the fermentation. That's an unusual way of making wine, but some parts of the world, like the Sherry region in Spain and the Port region in Portugal, have made quite a specialty of it. Dessert wine is the legal U.S. terminology for these wines, probably because they're usually sweet and often enjoyed after dinner.

Game Time WPM Accuracy
3060 2018-03-24 20:58:54 137.62 100%
2289 2018-03-01 01:18:30 134.15 99%
1751 2017-09-20 01:00:00 120.03 98%
226 2015-02-13 16:38:58 106.62 93%
121 2014-09-25 04:32:51 115.90 96%