From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
Game | Time | WPM | Accuracy |
---|---|---|---|
18821 | 2024-01-02 08:30:13 | 91.64 | 98.1% |
16674 | 2022-03-02 15:04:31 | 93.84 | 98% |
16282 | 2021-12-08 08:35:13 | 82.30 | 96% |
5979 | 2018-10-25 02:25:46 | 64.44 | 94% |
4012 | 2018-06-14 00:20:39 | 67.17 | 96% |
3291 | 2018-04-03 12:07:27 | 66.77 | 96% |
2538 | 2018-02-13 05:56:03 | 55.79 | 95% |
539 | 2017-06-13 03:05:41 | 60.36 | 99% |