After the grapes are crushed, yeasts (tiny one-celled organisms that exist naturally in the vineyard and, therefore, on the grapes) come into contact with the sugar in the grapes' juice and gradually convert that sugar into alcohol.
| Game | Time | WPM | Accuracy |
|---|---|---|---|
| 11483 | 2021-09-03 06:03:52 | 67.35 | 95% |
| 11114 | 2021-08-24 04:17:24 | 70.55 | 96% |
| 8025 | 2021-05-03 07:14:25 | 71.01 | 95% |
| 3880 | 2017-05-09 16:11:38 | 69.02 | 94% |
| 1970 | 2016-05-19 22:01:22 | 62.39 | 94% |
| 1700 | 2016-05-07 12:30:21 | 66.05 | 97% |
| 1613 | 2016-05-05 16:39:34 | 72.90 | 97% |
| 864 | 2016-04-09 02:25:25 | 64.67 | 96% |
| 370 | 2016-03-26 23:50:36 | 60.33 | 95% |