After the grapes are crushed, yeasts (tiny one-celled organisms that exist naturally in the vineyard and, therefore, on the grapes) come into contact with the sugar in the grapes' juice and gradually convert that sugar into alcohol.
| Game | Time | WPM | Accuracy |
|---|---|---|---|
| 5689 | 2016-02-20 05:41:08 | 73.44 | 81% |
| 5597 | 2016-01-12 08:36:52 | 89.32 | 90% |
| 4570 | 2014-07-05 17:39:31 | 86.74 | 95% |
| 4342 | 2014-05-12 12:37:24 | 81.16 | 91% |
| 4270 | 2014-05-08 15:46:16 | 76.89 | 90% |
| 4088 | 2014-04-14 09:19:51 | 70.34 | 88% |
| 3468 | 2014-01-22 15:32:19 | 77.97 | 93% |
| 3052 | 2013-09-26 14:19:10 | 81.01 | 94% |
| 2039 | 2013-05-06 20:22:17 | 67.20 | 90% |
| 1865 | 2013-04-11 14:10:41 | 63.25 | 88% |
| 996 | 2012-12-14 04:02:31 | 72.72 | 92% |
| 517 | 2012-08-10 16:53:45 | 62.86 | 95% |