From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
| Game | Time | WPM | Accuracy |
|---|---|---|---|
| 37174 | 2024-03-12 18:14:05 | 73.38 | 97% |
| 36116 | 2024-01-25 16:41:34 | 73.19 | 95.6% |
| 33400 | 2023-12-05 18:14:19 | 81.19 | 97.2% |
| 33219 | 2023-12-03 18:29:55 | 85.52 | 98.6% |
| 33198 | 2023-12-03 16:33:57 | 74.57 | 96.9% |
| 33026 | 2023-11-29 20:32:35 | 77.72 | 96.9% |
| 32749 | 2023-11-13 17:50:21 | 78.18 | 98.2% |
| 32674 | 2023-11-11 15:38:01 | 59.50 | 95% |
| 31910 | 2023-10-31 16:49:54 | 75.97 | 97.7% |
| 28399 | 2023-07-03 19:23:29 | 81.97 | 97% |
| 26238 | 2023-05-24 19:56:22 | 76.44 | 97% |
| 20089 | 2023-01-23 16:13:55 | 69.45 | 96% |
| 13096 | 2019-11-01 12:21:27 | 67.45 | 96% |
| 5172 | 2018-10-02 18:50:27 | 70.89 | 99% |
| 3230 | 2018-07-13 07:43:13 | 64.74 | 98% |