After the grapes are crushed, yeasts (tiny one-celled organisms that exist naturally in the vineyard and, therefore, on the grapes) come into contact with the sugar in the grapes' juice and gradually convert that sugar into alcohol.
| Game | Time | WPM | Accuracy |
|---|---|---|---|
| 1074 | 2014-05-06 11:53:29 | 55.04 | 96% |
| 933 | 2012-12-04 07:19:19 | 49.42 | 95% |
| 880 | 2012-12-04 00:43:56 | 50.59 | 95% |
| 860 | 2012-12-04 00:14:28 | 49.93 | 94% |
| 622 | 2012-09-28 06:25:58 | 51.03 | 94% |
| 584 | 2012-09-25 15:52:16 | 45.90 | 94% |
| 376 | 2011-10-29 02:22:04 | 46.87 | 96% |
| 257 | 2011-07-14 06:55:09 | 43.19 | 94% |