Text race history for Lee (cytokid101)

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Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation.

Game Time WPM Accuracy
24930 2023-02-17 03:27:19 155.27 99%
24678 2023-02-07 03:23:56 149.21 100%
22062 2021-07-11 00:07:15 148.04 100%
17567 2016-05-09 08:38:15 116.39 92%
17396 2016-01-27 03:39:57 131.08 96%
17218 2016-01-12 16:35:41 132.13 94%
16360 2015-12-03 01:58:16 143.30 99%
15991 2015-05-06 01:25:28 138.36 94%
15701 2014-11-30 04:51:14 146.07 99%
15089 2013-12-28 17:55:36 135.06 98%
14982 2013-12-24 23:15:22 107.20 93%
13950 2013-10-19 16:45:40 114.74 91%
13607 2013-09-21 20:40:01 129.45 94%
12560 2013-07-20 20:46:21 133.38 96%
12367 2013-07-01 02:04:14 137.59 98%
12306 2013-06-09 16:33:16 143.20 99%
11762 2013-04-01 21:11:51 121.89 96%
11714 2013-03-29 00:12:48 120.70 97%
11690 2013-03-27 18:41:15 126.65 96%
11585 2013-03-15 01:06:53 94.40 92%
10217 2013-01-07 04:28:40 109.32 89%
9896 2013-01-01 17:14:15 123.65 95%
9828 2013-01-01 14:12:00 118.30 92%
9764 2013-01-01 03:48:21 121.19 98%
9074 2012-11-15 09:21:33 96.42 90%
8792 2012-11-05 01:57:13 106.20 89%
8782 2012-11-05 01:49:35 106.75 88%
7751 2012-10-21 15:24:31 126.47 98%
7495 2012-10-20 01:06:38 130.23 97%
6939 2012-09-24 22:47:53 113.65 95%
6750 2012-04-24 01:55:54 124.61 98%
6394 2012-01-03 16:01:23 95.81 90%
6235 2011-12-30 14:47:20 117.27 97%
5482 2011-12-15 05:02:52 89.28 87%
4025 2011-07-24 20:31:27 114.22 93%
4023 2011-07-24 20:30:12 97.71 91%
3857 2011-07-16 19:38:24 98.83 92%
2657 2011-06-17 15:08:28 78.37 85%