After the grapes are crushed, yeasts (tiny one-celled organisms that exist naturally in the vineyard and, therefore, on the grapes) come into contact with the sugar in the grapes' juice and gradually convert that sugar into alcohol.
| Game | Time | WPM | Accuracy |
|---|---|---|---|
| 10899 | 2023-12-13 04:29:14 | 77.90 | 96.9% |
| 9906 | 2023-07-24 17:15:55 | 77.29 | 96% |
| 9787 | 2023-07-08 11:13:01 | 73.02 | 96% |
| 2157 | 2021-02-11 06:13:34 | 53.64 | 95% |