After the grapes are crushed, yeasts (tiny one-celled organisms that exist naturally in the vineyard and, therefore, on the grapes) come into contact with the sugar in the grapes' juice and gradually convert that sugar into alcohol.
| Game | Time | WPM | Accuracy |
|---|---|---|---|
| 5084 | 2016-03-17 02:00:05 | 99.15 | 99% |
| 4779 | 2015-11-20 23:14:08 | 101.80 | 100% |
| 3789 | 2015-03-11 22:18:54 | 98.14 | 98% |
| 3760 | 2015-03-08 02:23:59 | 84.36 | 94% |
| 3553 | 2015-02-13 00:17:35 | 89.27 | 95% |
| 3296 | 2014-12-24 04:12:52 | 75.34 | 90% |
| 2664 | 2014-10-07 23:25:43 | 96.80 | 99% |
| 1624 | 2014-06-30 18:14:43 | 84.58 | 93% |
| 1525 | 2014-06-23 22:19:18 | 90.14 | 97% |
| 822 | 2014-03-26 20:32:49 | 87.01 | 97% |
| 606 | 2014-02-25 21:57:03 | 88.54 | 97% |
| 539 | 2014-02-19 17:25:46 | 84.56 | 96% |