After the grapes are crushed, yeasts (tiny one-celled organisms that exist naturally in the vineyard and, therefore, on the grapes) come into contact with the sugar in the grapes' juice and gradually convert that sugar into alcohol.
| Game | Time | WPM | Accuracy |
|---|---|---|---|
| 9534 | 2023-02-12 11:23:46 | 91.43 | 96% |
| 7729 | 2022-11-10 08:53:36 | 97.77 | 98% |
| 7408 | 2022-10-26 11:15:35 | 97.21 | 98% |
| 6627 | 2022-09-09 12:25:58 | 83.82 | 96% |
| 5257 | 2022-07-18 22:02:35 | 88.90 | 97% |