After the grapes are crushed, yeasts (tiny one-celled organisms that exist naturally in the vineyard and, therefore, on the grapes) come into contact with the sugar in the grapes' juice and gradually convert that sugar into alcohol.
| Game | Time | WPM | Accuracy |
|---|---|---|---|
| 2727 | 2012-12-21 04:00:01 | 57.74 | 94% |
| 2717 | 2012-12-18 22:50:41 | 67.16 | 99% |
| 2408 | 2012-08-05 22:18:46 | 59.73 | 94% |
| 2002 | 2012-05-01 00:02:16 | 47.58 | 86% |
| 1162 | 2011-07-31 00:43:29 | 49.90 | 95% |
| 769 | 2011-04-19 05:09:48 | 43.72 | |
| 710 | 2011-04-16 16:51:50 | 45.34 | |
| 461 | 2011-04-01 05:24:11 | 49.09 | |
| 251 | 2011-03-24 20:22:07 | 43.88 | |
| 43 | 2010-05-14 00:14:12 | 37.65 |