After the grapes are crushed, yeasts (tiny one-celled organisms that exist naturally in the vineyard and, therefore, on the grapes) come into contact with the sugar in the grapes' juice and gradually convert that sugar into alcohol.
| Game | Time | WPM | Accuracy |
|---|---|---|---|
| 9006 | 2023-11-12 13:22:52 | 96.67 | 98.1% |
| 8338 | 2023-09-18 11:00:03 | 102.62 | 96% |
| 7962 | 2023-09-07 13:15:02 | 97.83 | 97% |
| 4650 | 2022-04-05 16:16:08 | 70.35 | 95% |
| 4038 | 2022-03-23 03:28:50 | 81.86 | 96% |
| 2059 | 2022-02-18 12:39:34 | 54.29 | 93% |
| 1595 | 2022-02-05 07:13:32 | 63.24 | 94% |