After the grapes are crushed, yeasts (tiny one-celled organisms that exist naturally in the vineyard and, therefore, on the grapes) come into contact with the sugar in the grapes' juice and gradually convert that sugar into alcohol.
| Game | Time | WPM | Accuracy |
|---|---|---|---|
| 7585 | 2024-01-26 14:29:00 | 73.43 | 95.8% |
| 6757 | 2023-12-27 15:49:41 | 66.87 | 94.6% |
| 5952 | 2023-11-15 18:02:14 | 74.47 | 98% |
| 5808 | 2023-11-10 17:52:04 | 76.79 | 96.6% |
| 5213 | 2023-10-23 15:22:48 | 65.33 | 94.9% |
| 5208 | 2023-10-23 15:15:22 | 72.27 | 96.2% |