After the grapes are crushed, yeasts (tiny one-celled organisms that exist naturally in the vineyard and, therefore, on the grapes) come into contact with the sugar in the grapes' juice and gradually convert that sugar into alcohol.
| Game | Time | WPM | Accuracy |
|---|---|---|---|
| 4644 | 2014-03-05 13:30:03 | 118.96 | 99% |
| 3190 | 2014-01-03 07:29:15 | 97.74 | 96% |
| 2996 | 2013-10-07 05:10:50 | 94.47 | 100% |
| 2907 | 2013-10-04 14:55:07 | 98.73 | 95% |
| 2643 | 2013-09-21 14:38:03 | 94.82 | 99% |
| 2253 | 2013-09-02 14:31:27 | 93.94 | 97% |
| 1656 | 2012-02-25 20:00:31 | 83.46 | 94% |
| 1373 | 2012-02-12 20:55:34 | 90.58 | 98% |
| 1323 | 2012-02-11 10:01:21 | 88.78 | 95% |
| 1255 | 2012-02-10 14:21:56 | 83.88 | 94% |
| 374 | 2011-12-03 12:26:15 | 62.63 | 89% |