From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
| Game | Time | WPM | Accuracy |
|---|---|---|---|
| 5 | 2023-12-21 13:20:54 | 34.95 | 93.8% |
| 3 | 2023-12-12 14:05:58 | 30.90 | 94.5% |