From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
| Game | Time | WPM | Accuracy |
|---|---|---|---|
| 4 | 2023-11-20 09:50:43 | 28.76 | 97.4% |
| 2 | 2023-11-20 09:46:24 | 29.45 | 98.1% |