From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
| Game | Time | WPM | Accuracy |
|---|---|---|---|
| 9147 | 2023-12-08 11:36:21 | 95.19 | 97.3% |
| 7831 | 2023-09-05 07:26:49 | 89.23 | 96% |
| 5038 | 2022-05-02 10:40:45 | 86.17 | 97% |