From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
| Game | Time | WPM | Accuracy |
|---|---|---|---|
| 10446 | 2023-09-06 20:59:51 | 74.01 | 99% |
| 8489 | 2022-10-25 18:50:06 | 68.13 | 97% |
| 7705 | 2022-08-01 14:09:09 | 65.22 | 97% |
| 6119 | 2022-01-04 20:00:46 | 67.49 | 97% |