From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
| Game | Time | WPM | Accuracy |
|---|---|---|---|
| 8496 | 2024-06-02 23:45:22 | 60.65 | 98.1% |
| 8292 | 2024-05-27 11:38:01 | 63.99 | 97.3% |
| 8018 | 2024-05-20 07:56:28 | 60.82 | 97.7% |
| 7442 | 2024-05-15 12:55:46 | 57.21 | 95.2% |
| 7429 | 2024-05-15 09:55:24 | 55.43 | 95% |
| 7195 | 2024-05-13 18:46:37 | 54.33 | 94% |
| 7057 | 2024-05-13 15:01:48 | 44.75 | 97% |
| 6770 | 2024-05-07 03:30:02 | 50.35 | 96.4% |
| 6695 | 2024-05-05 06:42:20 | 58.39 | 97.6% |
| 6026 | 2023-12-17 16:06:59 | 52.02 | 96.3% |
| 5984 | 2023-12-13 18:17:04 | 49.30 | 97.7% |
| 3203 | 2022-04-01 00:00:37 | 45.82 | 95% |
| 931 | 2022-02-17 11:57:29 | 40.04 | 94% |