No one could figure out how I coaxed such hearty flavor out of a few chicken bones, or made such wonderful fish fumet with fish racks and shrimp shells, all in the limited time available. Had my instructors given me a pat-down before class they might have learned my secret: two glassine envelopes of Minor's chicken and lobster base inside my chef's coat, for that little extra kick. They never figured it out.
| Game | Time | WPM | Accuracy |
|---|---|---|---|
| 1851 | 2021-11-08 14:53:17 | 69.90 | 95% |
| 874 | 2021-10-27 21:31:11 | 76.87 | 96% |
| 303 | 2021-10-17 11:40:09 | 71.85 | 95% |