No one could figure out how I coaxed such hearty flavor out of a few chicken bones, or made such wonderful fish fumet with fish racks and shrimp shells, all in the limited time available. Had my instructors given me a pat-down before class they might have learned my secret: two glassine envelopes of Minor's chicken and lobster base inside my chef's coat, for that little extra kick. They never figured it out.
Game | Time | WPM | Accuracy |
---|---|---|---|
4236 | 2021-04-24 19:57:54 | 69.58 | 95% |
2426 | 2021-01-19 14:36:44 | 66.17 | 95% |
1335 | 2020-11-27 05:20:15 | 60.80 | 94% |