No one could figure out how I coaxed such hearty flavor out of a few chicken bones, or made such wonderful fish fumet with fish racks and shrimp shells, all in the limited time available. Had my instructors given me a pat-down before class they might have learned my secret: two glassine envelopes of Minor's chicken and lobster base inside my chef's coat, for that little extra kick. They never figured it out.
| Game | Time | WPM | Accuracy |
|---|---|---|---|
| 2312 | 2022-04-05 15:12:36 | 79.09 | 95% |
| 1615 | 2021-04-14 14:56:46 | 79.36 | 98% |
| 759 | 2021-01-22 17:35:25 | 77.11 | 98% |